








Watch your plants grow, step by step.





Keep one strong basil plant per pod so it has enough space to branch and produce a healthy canopy.
Cut basil stems just above a leaf pair to encourage branching and continued leaf production.
Pinch off developing flower buds when they appear if your goal is to keep producing tender basil leaves.
Remove the oldest outer parsley stems first while leaving the center growing points intact for continued growth.
Cut mature lemon balm stems regularly to encourage fresh growth and keep the plant compact indoors.
Fresh ingredients. Better meals. No backyard required.

Harvest straight from your garden.

Go beyond what’s at the grocery store.

Know what goes into your food.

FAQ