What makes a great Caesar salad? Why romaine is the classic choice, how to pick crisp leaves, and how to grow fresh romaine indoors with Maygrove.
Make a crisp lettuce salad with fresh herbs and a simple lemon vinaigrette. This easy side salad highlights crunchy lettuce and fresh garden flavors in minutes.
Learn what to put in a taco bowl with ground beef, black beans, corn, avocado, cheese, and fresh lettuce and tomatoes. Get an easy 15-minute recipe and tips for growing taco bowl ingredients indoors.
Make fresh basil pesto with homegrown Genovese Basil, Parmesan, pine nuts, garlic, and olive oil. An easy garden-to-table recipe for pasta, toast, and more.
Make fresh garden salsa with homegrown tomatoes, bell peppers, cilantro or parsley, and a hint of heat. An easy homemade salsa for tacos, chips, and more.
Make a fresh mizuna salad with juicy citrus, fresh herbs, and a light citrus vinaigrette. This easy salad balances mizuna’s peppery flavor with bright, sweet, and tangy notes.URL Slug: mizuna-salad-citrus-fresh-herbs
Make a fresh arugula salad with lemon vinaigrette, shaved Parmesan, and herbs. This simple salad highlights peppery arugula and comes together in minutes.
Make a refreshing cucumber salad with crisp homegrown cucumbers, fresh lemon juice, olive oil, and herbs. An easy side dish for everyday meals.
Make a fresh mixed greens salad with homegrown lettuce varieties, a simple lemon vinaigrette, and your favorite toppings. An easy garden-to-table recipe.
Make a classic Caesar salad with freshly harvested romaine lettuce, creamy homemade dressing, crunchy croutons, and Parmesan. A simple garden-to-table recipe.
Learn how to make catnip tea with fresh or dried catnip leaves. This simple herbal infusion uses hot water and optional lemon or honey for a soothing, garden-to-cup drink.
Make refreshing lemon balm iced tea with fresh garden-grown lemon balm, simple ingredients, and optional lemon and honey. Easy to brew, chill, and enjoy.
Make garlic soy pak choi stir-fry in 15 minutes with fresh pak choi, garlic, ginger, and soy sauce. An easy vegetable side for rice, noodles, or weeknight dinners.
Blend fresh kale, amaranth, and celery into a nutrient-rich green smoothie. A simple garden-to-glass recipe made with fresh greens from your Maygrove garden.
Make an easy tomato basil pasta with fresh tomatoes, Genovese Basil, garlic, and olive oil. A simple garden-to-table dinner using fresh ingredients from your indoor garden.
Discover easy ways to use fresh basil beyond pesto, from tomato basil pasta to lemon basil dressing and basil butter. Simple recipes using homegrown herbs.
Turn fresh parsley and basil into three easy meal upgrades: lemon herb dressing, basil tomato pasta, and flavorful herb butter. Simple garden-to-table ideas.
